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World Cocktail Day takes place this year on Tuesday, May 13th, and is the perfect excuse (as if we needed one) to meet friends and enjoy a tantalising cocktail. What better way to raise your glass in celebration than with the unique cocktail menu at the Burlington Hotel’s chic bar and terrace lounge, The Bay Tree Bar & Grill.
Whether you're a classic cocktail devotee or someone with a sweet tooth, the new menu is bursting with enticing flavours and exotic blends, from dessert-inspired creations derived from local Kentish recipes to classic mixes with a twist. Add in the refreshingly elegant mocktails, and there’s a signature sip for everyone to enjoy.
Served in supremely stylish surroundings at one of Folkestone’s top cocktail bars, it’s the perfect way to spend an evening. And with a special Happy Hour menu each Friday to Sunday from 4.30pm to 6.30pm there’s even more reason to visit and set off your night in style.
Sit back, sip, and savour, as we share how to celebrate World Cocktail Day with our favourite picks from a unique Kent-inspired cocktail menu packed with originality.
A TOAST TO KENTISH TRADITION—WITH A TWIST
The new cocktail menu is a love letter to Kent. Paying homage to its unique culinary heritage and taking you on a flavour-packed journey through some historic pudding recipes associated with the area. Kentish classic desserts inspire the lineup of cocktails including Canterbury Pudding, Kent Lent Pie and Gypsy Tart. Yes, it’s as delicious as it sounds. Think drinkable desserts, elegantly elevated. You will only be able to enjoy this unique Kent-inspired cocktail menu at a unique Kent cocktail bar – so welcome to The Bay Tree Bar and Grill!
Standouts include:
Gypsy Tart – Modelled on a traditional British dessert, particularly associated with the county of Kent, which features a shortcrust pastry base, and a filling made from evaporated milk and dark muscovado sugar. The cocktail version features Vela vodka, butterscotch, Kahlúa, oat milk, and a hint of nutmeg, resulting in a rich and silky cocktail with just the right amount of naughtiness.
Kent Lent Pie – Another Kentish heritage-inspired sweet treat, this unique creation incorporates White Cliffs gin, Gonzalez Byass PX sherry, cream, egg white, lemon, lime, vanilla, and Fever-Tree soda water for an aromatic mix that will leave you wanting more.
Apple & Raspberry Crumble – Who doesn’t love an apple crumble at any time of year, and why not add in some tangy raspberry to cut through all that sweetness? This drink-based version balances sweet Kent apple juice with the refreshing flavours of raspberry and lime.
Canterbury Pudding – A heady mix of cherry brandy and Martell VS with Angostura bitters results in something both bold and beautifully balanced in the glass.
These aren’t your average after-dinner drinks. They’re desserts worth dressing up for.
HAPPY HOUR, HAPPIER GUESTS
Looking for the perfect excuse to sip more for less? The Bay Tree Bar & Grill’s Happy Hour runs Friday to Sunday from 4:30–6:30pm, with two of the same cocktails for just £16. Bring a friend with similar taste—or double up on your favourite. There’s no judgment here.
Top Happy Hour picks from our cocktail menu include:
Strawberry & Basil Smash – Fresh, bright, and zesty, this one is a real crowd-pleaser, especially on a bright and sunny day.
Lavender Cosmo – A delicate floral twist on a retro classic, complete with lavender foam. What’s not to love?
Cherry Batter Pudding – taking inspiration from this deliciously soft, spongy pudding dotted with juicy cherries, this mix of Amaretto, Kent apple juice, and maraschino cherries results in a deliciously moreish blend.
FULL FLAVOUR NO HEADACHE
If you’re a teetotaller, cutting back, a designated driver, or not in the mood for alcohol, then the new mocktail menu is just as enticing as its spirited counterpart. Each of the new mocktails is crafted with the same level of care and creativity, stylish choices packed with flavour.
Must-try favourites include:
A COCKTAIL FOR EVERY TASTE
Beyond the dessert-inspired signature serves, mocktails, and Happy Hour picks, the extensive menu features a range of classic cocktails, innovative twists on Martinis and Negronis, and seasonal showpieces that reflect the time of year. Plant-based options are also marked, allowing everyone to enjoy the menu guilt-free.
MORE ABOUT THE BURLINGTON HOTEL
The Burlington Hotel, Folkestone, is a timeless Victorian building that blends coastal charm with modern luxury.
Situated in Folkestone’s wonderful West End, the elegant Victorian 4-star Kent hotel overlooks the famous Leas Promenade and the English Channel. Ahead of your visit, why not take a scenic stroll along the promenade or explore the Creative Quarter’s range of boutique shops and local galleries.
The Bay Tree Bar & Grill serves modern British food, celebrating the best from the land, sea, and soil. The Cocktail Bar is a popular meeting spot for guests and locals alike, offering a stylish and contemporary ambiance with a wide range of premium brand spirits, locally sourced beers and wines, and a cocktail menu perfected by our experienced team of mixologists.
To book a table at The Bay Tree Bar & Grill, visit https://www.theburlingtonhotel.com/wining-dining/bay-tree-bar-grill
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